on orders over $150!
on orders over $150!
Ingredients
1/2 cup melted butter
1/3 cup milk of choice
1 1/2 tsps vanilla essence
1/2 cup flour (substitute with Ground Blanched Almonds as a keto and gluten-free option—the result may not rise as much, but it will still be just as delicious!)
1/2 cup Nothing Naughty Ground Blanched Almond
1/2 cup coconut sugar
1/2 cup Nothing Naughty Keto Koko
1/4 cup cocoa powder
3/4 tsp baking powder
1/4 tsp salt
1/2 cup chopped dark chocolate
Nothing Naughty Natural Caramel Fibre Syrup
Directions:
Preheat the oven to 180 degrees.
Mix all the wet ingredients together except for the Caramel Fibre Syrup.
In a separate bowl, mix the dry ingredients except for the dark chocolate.
Combine the wet and dry ingredients in a bowl.
Add the chopped dark chocolate and mix.
Pour the mixture into a pre-lined baking tray and drizzle Caramel Fibre Syrup on top.
Bake for 20-25 minutes, check regularly!